Recipes

Kevin's Soul-Warming Chicken Noodle Soup with Kale

A classic mirepoix base, better-than-bouillon-forward broth, and a big handful of kale for good measure — simple, straightforward, and perfect for those unbelievably cold winter nights.

Kevin's Chicken Egg Roll in a Bowl

All the umami of an egg roll, none of the wrapper: large-diced chicken, shredded cabbage and carrots, browned with onion and garlic, seasoned with mirin, tamari, ginger, and miso, and...

Kevin's Double-Crust Chicken Bacon Ranch Quesad...

Ranch-and-fajita-seasoned chicken and crispy bacon get piled onto a griddle-melted mozzarella "cheese crisp," folded over, topped with more melted cheese, then finished with a toasted flour tortilla for a double...

Kevin's Cheeseburger Tater Tot Casserole

No canned soup here — Kevin the Bacon rebuilt his childhood Campbell's-soup casserole completely from scratch: seasoned ground sirloin, a homemade gluten-free roux with better-than-bouillon and chicken stock, two melty...

Kevin's Pomegranate-Balsamic Caprese

Classic tomato-and-mozzarella caprese gets a glow-up: fresh pomegranate juice reduced down to a syrup, whisked 50/50 with balsamic glaze, then drizzled over pesto-marinated mozzarella and ribbons of fresh basil. Bright,...

Kevin's Good Lordy Brisket-Stuffed Onion Rings

Chopped smoked brisket gets loaded with sharp cheddar, garlic, cumin, and fresh cilantro, then packed between matched onion rings, triple-dredged in seasoned chickpea flour and gluten-free panko, and pan-fried to...